What is MIYABI 5 Elements?
A New Culinary Experience Through the Fifth Taste
The fifth basic taste, "umami," follows sweetness, saltiness, sourness, and bitterness.
MIYABI FIVE ELEMENTS celebrates "umami," a symbol of Japanese food culture, delivering a message of respect for Japan's traditions, nature, and innovation. It goes beyond being just a seasoning or drink mixer.
Through the harmony and depth created by each ingredient, we bring new flavors to everyday life around the world. Experience a new culinary world where tradition and innovation come together.
Explore the Heart of Japanese Cuisine with Natural Dashi
The food we eat today is mostly seasoned in a strong, easy-to-understand way. Sweet, salty, sharp — flavors made to be understood the moment they land.
When you are used to that, a taste built only from natural ingredients can feel like something is missing. The first sip of real dashi may even taste like nothing at all.
We think that reaction is a fair one. Dashi is not faint. It works underneath the place where flavor usually announces itself, and it takes a little time for the tongue to notice what is there.
We hope our Drinkable Dashi can be a quiet doorway into the world of Japanese cooking.
We are a specialty store of "drinkable" dashi. We meticulously select our ingredients to bring out the best flavor whilst maintaining the simplicity of the soup.
It is difficult because it is simple.
The selection of dried bonito flakes, seaweed and shiitake mushrooms, as well as their respective cuts and grain sizes, have been studied and perfected to extract a smooth aroma and umami.
Drinkable Dashi has a luxurious aroma and taste of natural ingredients. Enjoy the unmistakable MIYABI drinkable dashi.
All-Natural Drinkable Dashi
Umami-filled dashi (Japanese soup stock) made with additive-free, natural ingredients from Japan.
A new style of aromatic drink that can be enjoyed like coffee.
We search for the best aroma and flavor. The selection of ingredients is difficult because of its simplicity.
After thorough research, we have found the best way to shave and grind dried bonito flakes to bring out the best aroma and flavor, as well as for the mixing ratio that fuses the characteristics and umami of each ingredient.
Umami-filled dashi made with additive-free, natural ingredients from Japan
Dried bonito, kelp, shiitake, niboshi. Natural ingredients and nothing else — no MSG, no additives, no salt.
Every ingredient comes from producers in Japan that we have visited ourselves.
We are not going to tell you what it will do for your body. What we can tell you is what is inside the pack, and how it was made.
A new style of aromatic drink that can be enjoyed like coffee.
※All Products：Non-MSG